Massaman curry

Massaman Curry

Massaman curry (gaeng matsaman – แกงมัสมั่น) is a unique Thai curry.  Massaman curry is not fiercely hot and does not cook with curry leaves. It is ideal for people who wants to try the authentic Asian flavor, yet do not wish to bear the burning hot feeling of most curries, such as Thai green curry. Massaman curry is a…

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Cantonese style Chinese porridge

Chinese Porridge Recipe – With Lean Pork and Thousand Year Eggs (皮蛋瘦肉粥)

This porridge recipe shows you how to make the silkiest and most comforting Chinese porridge called the Lean Pork and Thousand Year Eggs Porridge (皮蛋瘦肉粥). Many people think that the only way to get the velvety smooth porridge is to simmer the porridge for long hours. In this porridge recipe, I’ll describe the method of…

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