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Sichuan boiled beef (水煮牛肉) – a spicy and flavorful dish

Today, I am preparing a well-known Sichuan dish – the Sichuan boiled beef (水煮牛肉 /  shui zhu niu rou). Being away from Asia, many of us will indulge in this dish at a Chinese restaurant. However, I yearn for a challenge and am keen on recreating this dish at home.  I used a ready-made Sichuan …

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