Tag Archives: Thai food

authentic pad Thai recipe

Pad Thai Recipe – How to make in 4 simple steps

This Pad Thai post is completely rewritten based on my previous wok two years ago, with an upgraded recipe and the inclusion of the video demonstration. I have added more information as below: The authentic formula of the Pad Thai sauce The key ingredients and the explanation how to prep these items. The stir-frying technique required. I…

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Pandan Leaf Chicken – Easy Thai Recipe

Pandan leaf chicken is one of the best specialty chicken dishes in Thailand. The chicken is moist, tender, infused with refreshing pandan aroma and encased in the leaf packets. The Thai people wrap the marinated boneless chicken meat inside a large piece of pandan leaf and deep-fry it.  The amazing aroma of the leaves is infused into the…

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Thai Green Curry

Thai green curry is the most famous Thai dish outside Thailand. It has a distinct green color that set it apart from Indian, Malaysian and Japanese curries which are mostly red or yellow. The green color is from the green chilies instead of red chilies used in other types of curry. Why is it so? It is…

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