How to Make Nasi Minyak: Malaysian Fragrant Rice with Ghee and Spices
Nasi minyak is a Malaysian fragrant rice dish cooked with ghee, milk, and a blend of aromatic spices. The name […]
rice / porridge
How to Make Authentic Lap Mei Fan in a Rice Cooker
In traditional Chinese banquets in Malaysia, the most anticipated dish does not arrive at the beginning, but right before dessert.
How to Make Yangzhou Fried Rice with Char Siu and Shrimp
Today I’m making one of my favorite comfort dishes, Yangzhou fried rice with a Cantonese twist. I grew up cooking
Easy Nasi Lemak Recipe – Traditional Malaysian Breakfast Favorite
Nasi Lemak (椰漿飯) is Malaysia’s ultimate breakfast (and lunch!) staple. Fragrant coconut milk rice served with spicy sambal, crispy anchovies,
Salted Egg Fried Rice – How to make it at home
Have you ever tried salted egg fried rice? Recently, I had lunch at a Chinese restaurant in my hometown and
How to Make Beef Fried Rice at Home (Easy & Flavorful!)
There’s nothing quite like a plate of beef fried rice full of wok aroma (wok hei). The beef is sliced
Ground beef rice with egg (Hong Kong style)
Ground beef rice is an easy one-pot meal that can be ready in thirty minutes. This Cantonese-style ground beef rice
Basil Fried Rice- Thai spicy fried rice recipe
This basil fried rice recipe immediately caught my attention when I ordered it in a Thai restaurant because it differs
Taro rice recipe- One-pot meal (Yam rice/芋头饭)
I want to share my Taro Rice Recipe (芋头饭), a specialty dish not meant to be cooked daily but for
BBQ pork fried rice with Char Siu (easy Chinese recipe)
I use my homemade Char Siu to prepare perfectly cooked BBQ pork fried rice! This dish is bursting with flavor