Chinese salted egg yolk pastry (蛋黄酥, 鹹蛋酥, Harm Tarn Soh) is an all-time favorite among the Chinese, particularly during the Mid-Autumn Festival and Chinese New Year.
Appetizer, Chinese, Dessert, Dim Sum, Festive delicacy

Salted egg pastry – How to make in 3 steps

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Chinese salted egg pastry (蛋黄酥, 鹹蛋酥, Harm Tarn Soh) is an all-time favorite among the Chinese, particularly during the Mid-Autumn