I enjoy eating this honey garlic shrimp not only because it is mouth-watering. This luscious shrimp coated with the glossy gravy is so easy to make. Once you have marinated
Today I will cook Hunan beef with cumin for dinner., one of the famous Hunan cuisine (湘菜). Hunan cuisine is one of the eight great cuisines of China. Hunan beef has
Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a
How to make wontons - Szechuan style Szechuan spicy wonton (红油抄手) is traditional Szechuan street food. It is spicy and savory thanks to the combination of a myriad of herbs and
What is katsudon? Chicken katsudon is the Japanese rice bowl topped with the delicious torikatsu, sweet onion, and barely set beaten egg bath in umami-rich dashi enhanced with mirin and soy
My xiao long bao story To be honest, I only had the first bite of xiao long bao when I was in my 20's! I grew up eating Cantonese dim sum when
In this article, I want to show you how to cook a popular Chinese eggplant dish with some basic ingredients. However, it is tricky to cook eggplant because it
What is beef chow fun? Beef chow fun 干炒牛河 is classic Cantonese food served at the roadside as well as at most of the Cantonese restaurants. It is also a dish
Braised pork belly (红烧肉/hong shao rou/red cooked pork) is a well-known pork dishes prepared with a combination of ginger, garlic, and soy sauce and a myriad of aromatic spices and
Hong Kong Style macaroni soup Hong Kong style macaroni soup with ham (火腿通粉) is the food that runs deep through my memories. It evoked many childhood moments when I was living