Soto ayam is a clear chicken soup dish with loads of herbs and spices originated from Indonesia. The flavor is unique, and there is no other chicken soup that comes close to it.

Soto ayam recipe – How to make Indonesian chicken soup

Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a

Beef chow fun – How to cook quick & easy Hong Kong noodles

What is beef chow fun? Beef chow fun 干炒牛河 is classic Cantonese food served at the roadside as well as at most of the Cantonese restaurants. It is also a dish

Macaroni Soup (Hong Kong style)

Hong Kong Style macaroni soup Hong Kong style macaroni soup with ham (火腿通粉) is the food that runs deep through my memories. It evoked many childhood moments when I was living

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Chicken Noodles – How To Make Ipoh Hor Fun

Why is the chicken noodles special? If you are living in Malaysian, you must have heard of the famed Ipoh shredded chicken noodles (怡保河粉). It is one of the few noodles served

Ants climbing a tree (蚂蚁上树)

This recipe 'ants climbing a tree' (蚂蚁上树) is written in response to the request from my readers. Among all the well-known names like mapo tofu, dan dan noodles, and dry-fried beef,

Mee Goreng – How to cook great noodles in 4 quick steps

Today I want to introduce stir-frying noodles with a deep cultural heritage of the Indian Muslim origin in Malaysia - Mee Goreng Mamak. Mee refers to noodles, and goreng means stir-frying

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Taiwanese Beef Noodle Soup 红烧牛肉面

I want to share with you how to prepare the slurpingly delicious Taiwanese beef noodle soup. This Taiwanese beef noodle soup will surely make your tummy rumble with its umami-rich soup

Chow mien 炒面 recipe, the classic American-Chinese version of Chinese fried noodles. Prepare with cast iron wok and the special chow mein sauce.

Chow Mien recipe – How to cook like the Chinese restaurant (quick and easy)

This article is about how to prepare Chow Mien (or Chow Mein) which is the American-Chinese version of fried noodles, which were named based on the Chinese character 炒面 means

Dan dan noodles (担担面) is the Sichuan street food famous due to its mouth-numbing and spiciness taste. Try this dan dan noodles recipe Sichuan style. It gives you a detail explanation of each step and a video demonstration.

Dan Dan Noodles Recipe – How to cook in four easy steps

Dan Dan Noodles (担担面) is the new inclusion into the hot and numbing Sichuan dishes that I obsessed lately. It is a dry noodle dish with a strong savory flavor as

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