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Category

Appetizer

Chapati featured image
Appetizer
October 24, 202011Comments

Chapati recipe – How to make chapati (a comprehensive guide)

This authentic chapati recipe yields one of the best Indian flatbread that I have tried. What is chapati?  Chapati is a quintessential staple flatbread originated from India. It has a distinct flavor

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how to make wontons
Appetizer
July 16, 20203Comments

How to make wontons (quick and easy) – Szechuan style

How to make wontons - Szechuan style Szechuan spicy wonton (红油抄手) is traditional Szechuan street food. It is spicy and savory thanks to the combination of a myriad of herbs and

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Delicious drunken chicken rolls (Chinese style). An easy recipe with incredible flavor. Best to serve cold as an appetizer. Simple steps to follow.
Appetizer
May 19, 20207Comments

Drunken chicken rolls – How to make (Easy Chinese recipe)

The flavor of this chilled drunken chicken coupled with the heavy alcoholic content is so intense that it blew me away from the first bite. You might have been served

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Appetizer
April 25, 202015Comments

Scallion Pancake Recipe – How to make it crispy and fluffy

Chinese scallion pancake (Cong You Bing, 葱油饼) is not like any other pancake familiar to most of the people. It has a crusty and crispy surface, with scallions sandwiched between

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Appetizer
April 13, 202026Comments

Sausage rolls (Hong Kong style) – How to make it at home

Hong Kong style sausage rolls (also called hot dog rolls, hot dog buns) is a hybrid of hot dog bun and the western sausage rolls wrapped in puff pastry.

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Appetizer
March 17, 202013Comments

Cabbage roll – How to make the best Chinese stuffed cabbage

In this article, I want to explain how to prepare the Chinese style stuffed cabbage roll that I used to make as a teenager.  The flavor still lingers on in my

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Pineapple tart featured image
Appetizer
December 15, 20193Comments

Pineapple tart – How to make this Chinese New Year delicacy

I have just made the Pineapple tart for the forthcoming Chinese New Year. This pineapple tart (黄梨挞, 黄梨酥)  is intertwined with flavor and texture  The crust is so crumbly you can

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Taro cake featured image
Appetizer
December 7, 20197Comments

Taro Cake – How to make this delectable Dim Sum

Taro cake (yam cake, wu tao gou,芋头糕, 芋頭糕) is a popular Chinese dessert for breakfast and tea break. It is one of such savory delicacies that you can find

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kaya coconut jam
Appetizer
November 29, 201913Comments

Coconut jam (kaya)- how to make it at home

Whenever I think about kaya (coconut jam), it always conjured up flashes of childhood memories sitting in the old-school cafe eating Hainanese toast bread overflowing with kaya top with a

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