What could be better than savoring Thai red chicken curry, the authentic street food with spices attacking all your senses? Thai red curry is prepared with a blend of unique spices. The intense flavor of galangal, lemongrass, kaffir lime, dried chili, fish sauce, shrimp paste, coconut cream, and basil leaves are concentrated into a thick …
Savory, spicy, and packed with the flavor of basil and fish sauce, that is what flashes across my mind when I think of Thai basil beef. It is a perfect one-pot meal, as it can make it in less than 30 minutes and satisfy almost every palate. The star of the dish is the whole …
WHAT IS TOM YUM SOUP? This tom yum soup recipe is my favorite, which I will show you how to prepare using tom yum goong (spicy soup with shrimp) as an example. Tom Yum soup is the most famous Thai soup in the world for a reason. Although it looks deceptively unpretentious, it is packed …
The first time I heard about Thai drunken noodles was a few years ago, when I visited a Thai restaurant that my son was doing a part time job during his university day. Little did I know that the noodles are not cooked with alcohol but a spicy dish with plenty of chilies and basil …
Have you ever wondered how to cook eggplant that is delicious, non-oily, and with a nice purplish color? Eggplant (also called aubergine) is challenging to cook well because it doesn’t have much flavor, quickly becomes soggy, and quickly loses its bright purplish color. However, if you flavor it correctly with the right seasonings, find a …
Massaman curry is a unique Thai curry that is not fiercely hot. It is is a rich curry of Persian origin which has been wonderfully assimilated into the classic Thai cuisine in the Southern region of Thailand. Chicken massaman curry is ideal for people who want to try the authentic Asian flavor, yet do …
This gorgeous, luscious Thai Pineapple Fried Rice will knock your socks off! Your guests will be pleasantly surprised when you serve the fried rice in the beautifully crafted pineapple bowl. In this article, I will share with you my method to fried the authentic Thai style pineapple fried rice, and how to make the pineapple …
Thai basil chicken is known in Thai as pad kra pao gai (ผัดกระเพราไก่). It is delicious, with a deep savory flavor and hunger-inducing aroma. A favorite one-plate quick meal, Thai basil chicken, is simple to prepare, which is commonly served over a bed of steamed rice with an egg fried with plenty of oil (literally …
Pad see ew is the perennial street food for the Thai’s. It is one dish that is easy to prepare, as there are only a few ingredients required, and the cooking is simple. See Ew is phonetically similar to the word for soy sauce in Chinese. Not mistakenly, it is a fried noodles dish prepared …
This Pad Thai post is completely rewritten based on my previous wok two years ago, with an upgraded recipe and the inclusion of the video demonstration. I have added more information as below: The authentic formula of the Pad Thai sauce The key ingredients and the explanation how to prep these items. The stir-frying technique required. I …