Skip to Content

Basil Fried Rice- Thai spicy fried rice recipe

This basil fried rice recipe immediately caught my attention when I ordered it in a Thai restaurant because it differs from most Chinese fried rice I have tried. Using three types of chilies and fresh basil is the key to preparing basil fried rice with fantastic flavor. I recreate it at home, which takes less …

Read More about Basil Fried Rice- Thai spicy fried rice recipe

Thai Green Curry recipe – How to prepare the authentic way

Thai green curry is the most well-known Thai food outside Thailand. It has a distinct green color that distinguishes it from Indian curries, mostly red or yellow. Thai green curry recipe is prepared using fresh green chilis, making it taste different from Thai red curry. The traditional Thai green curry needs many spices and some …

Read More about Thai Green Curry recipe – How to prepare the authentic way

Thai basil tofu stir-fry (pad krapow) – easy vegetarian recipe

Thai tofu basil stir fry is the vegan version of the popular Thai basil chicken. While I have previously shared the recipe for the chicken stir fry with basil on my food blog, I understand that many people are looking for a vegan option. Therefore, I have developed this vegan version of the bail stir-fry …

Read More about Thai basil tofu stir-fry (pad krapow) – easy vegetarian recipe

Thai tofu recipe – crispy tofu with a spicy and savory sauce

This is a delicious Thai tofu recipe inspired by a Thai dish I had in a restaurant while I was recently on a trip to Sekinchan, Malaysia. While this recipe is typical in Thai restaurants in Malaysia, it might not be authentic Thai cuisine. Nevertheless, it is incredibly tasty. The tofu is deep-fried until crisp …

Read More about Thai tofu recipe – crispy tofu with a spicy and savory sauce

Ayam Paprik – Thai style stir-fry spicy chicken

Ayam Paprik is a popular Thai-style Malaysian dish. This Malaysian version has a unique taste because it includes sweet soy sauce and the local ground chili (cili boh) instead of Thai red chili paste. Nevertheless, the main ingredients are still Thai, which include kaffir lime leaves, fish sauce, and Tom Yum paste. It is best …

Read More about Ayam Paprik – Thai style stir-fry spicy chicken

Thai steamed fish recipe with lime, garlic and lemongrass

In this article, I will share my method of preparing a Thai-inspired steamed fish recipe, which I modified from the recipe we used in my previous restaurant. This Thai steamed fish recipe is easy to prepare and has a unique flavor quite different from other steamed fish recipes, especially Chinese ones. The key to this …

Read More about Thai steamed fish recipe with lime, garlic and lemongrass

Thai yellow curry chicken- Easy recipe with authentic flavor

Thai yellow curry chicken is a mild and slightly sweet curry known for being the creamiest among all Thai curries, with abundant use of coconut cream. This curry is characterized by its bright yellow color, which comes from using turmeric and other bright yellow spices. Unlike other Thai curries, it is not as red as …

Read More about Thai yellow curry chicken- Easy recipe with authentic flavor

Crab fried rice Thai style – quick and easy recipe

Thai-style crab fried rice is a popular Thai street food that’s quick and easy to make. It is a Thai street food suitable for everyone’s palates as it’s not spicy. Since it is so easy to prepare, you can whip up a restaurant-quality fried rice perfect for your family dinner in just fifteen minutes. I …

Read More about Crab fried rice Thai style – quick and easy recipe

Thai coconut chicken soup – How to prepare the authentic Tom Kha Gai

Today I am preparing a mouth-watering Tom Kha Gai or Thai coconut chicken soup. This dish will guarantee to tantalize your taste buds with its delectable flavor and aroma. Contrary to popular belief, not all Thai dishes are spicy, and Tom Kha Gai is a perfect example. Although I use a mix of local spices …

Read More about Thai coconut chicken soup – How to prepare the authentic Tom Kha Gai