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Chinese sweet and sour pork- How to make in five steps

Chinese sweet and sour pork 咕噜肉/咕老肉 is a traditional Chinese cuisine with a universal appeal. It is easy to prepare and kid-friendly, perfect for any busy home cook. The crispy pork pieces are doused in a thick, spoon-coating sauce with a constant pull between sweet and sour. The deep-fried pork is well balanced with the …

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