Chinese beef stew

Chinese beef stew with potatoes is a delicious and easy-to-make recipe involving beef with various Chinese spices and root vegetables like potatoes and carrots. The beef is cooked with warm spices such as cinnamon and star anise, which gives it a uniquely Asian flavor. Chinese Shaoxing wine, oyster sauce, and dark and light soy sauce …

The best Chinese beef stew (柱侯蘿蔔炆牛腩) I have ever tasted was at an old-school coffee shop in Aberdeen, Hong Kong. They cooked traditionally, nothing fancy, but did it exceptionally well. Serve with a bowl of noodles on the side. The rich flavor is heavenly. After a few months of not enjoying the beef stew, I …