Tofu with black bean sauce- classic Chinese stir-fry recipe
Have you ever tried cooking tofu with black bean sauce? It may sound unusual to anyone who does not cook […]
Chinese
Chinese garlic shrimp- easy Asian-style stir-fried recipe
Try this Chinese garlic shrimp recipe for an easy and delicious shrimp dish. Garlic is a popular ingredient in Chinese
Pan-fried pork chops Hong Kong style- Easy Chinese recipe
I was born in Hong Kong and grew up in Malaysia, giving me a fondness for Hong Kong-style cuisine. I
Bitter gourd with eggs stir-fry recipe with salted egg yolk
I have hesitated to share my bitter gourd with eggs stir-fry recipe as I am unsure if it will be
Steamed egg recipe – with salted egg, century egg, and regular egg
Due to its simplicity, Chinese steamed egg is a Cantonese home-cooked dish that might not be featured on some Chinese
Chinese cabbage stir-fry – quick and easy recipe (手撕包菜)
Cabbage is a widely popular vegetable in Chinese cuisine and is commonly enjoyed worldwide. It is more accessible and affordable
Wat Tan Hor (滑旦河)- Cantonese rice noodles in silky egg gravy
Wat Tan Hor is a Malaysian street food dish that consists of flat rice noodles slathered in rich egg gravy
Bean sprouts stir-fry with garlic (easy Chinese recipe)
As a child in a typical Cantonese household, bean sprouts stir-fry was a staple dish at our dining table. My
Honey garlic pork chops (easy Chinese recipe)
I like honey garlic pork chops with deep savoriness and enticing aromas. I paired these succulent pork chops with simple
Ginger chicken stir-fry- quick and easy 30-minute recipe
This quick and easy ginger chicken stir-fry can be prepared in just fifteen minutes. You only need chicken meat and