Skip to Content

Braised chicken with potatoes – Cantonese style

Braised chicken and potatoes 薯仔焖鸡 is a familiar home-cooked dish served in Cantonese households. My family used to cook it frequently because all the ingredients are readily available, quick and easy, and is a one-pot balanced meal.  Most of the Chinese restaurants do not serve this dish because it is considered ‘home-cooked.’ However, if you …

Read More about Braised chicken with potatoes – Cantonese style