Soup

Have you tried Chicken and corn soup, Chinese style, before? My childhood memory evokes a nostalgic feeling whenever I make this soup. It is something that is served in nearly all Chinese restaurants that I know. My mother used to cook this often, constituting the creamy soup directly from a can of cream corn. She …

Have you ever thought of trying a more exotic version of oxtail soup? I am referring to the Malaysian oxtail soup. Imagine adding cumin, coriander, cinnamon stick, and cardamom to the soup, no more bay leaves, thyme, and parsley! If you wish to put your spin on the traditional oxtail soup recipe, try this unorthodox way …