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Bun Cha recipe – How to make Vietnamese grilled meatballs

I recently took a trip to Hanoi, Ninh Binh, and Sapa, where I enjoyed Bun Cha several times at different Vietnamese restaurants and street food stalls. It has since become my favorite Vietnamese street food, and I would love to keep enjoying it after returning home. I’m eager to share my version of the Bun …

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Pressure cooker pho ga- Vietnamese chicken noodle soup

This Vietnamese chicken noodle soup, pho ga, is the chicken version of the more well-known beef pho  (pho bo). You can make a fantastic bowl of Vietnamese chicken noodle soup with delicious broth and tender chicken in under thirty minutes using a pressure cooker. This pressure cooker pho ga recipe saved me time, as the …

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Vietnamese rice paper rolls- How to make (real simple steps)

The idea of making Vietnamese rice paper rolls keep flashes in my mind after I savor a few in a newly opened Vietnamese restaurant. These rice paper rolls are packed with bright and fresh flavors. They are made with crunchy vegetables, squidgy noodles, and herbs in the rice paper, and served with the punchy peanut …

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How to create a recipe – 6 useful tips to cook something new at home

Do you want to create a new recipe?  We all have moments of running out of ideas on what to cook. Although most of us would prefer preparing dishes that we are familiar with, we often repeatedly serving the same dishes at home. After cooking for more than a decade in the restaurant and being …

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Bo Kho – How to make the best Vietnamese beef stew

What makes Bo Kho (Vietnamese beef stew) stand out from the rest? The unique flavor! If you prepare beef stew with rosemary, thyme, and paprika, make a change by replacing them with lemongrass, fish sauce, coconut juice, and basil leaves! This article will explain how to prepare Bo Kho in detail.  If you live in …

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Lemongrass chicken – How to prepare (quick and easy)

Have you ever tried chicken thighs infused with lemongrass flavor? I will explain how to prepare the classic lemongrass chicken in this article.  If you want to throw in some Asian flavor apart from the typical soy sauce-based Chinese cuisine, this Vietnamese-inspired pan-fried lemongrass chicken chop will guarantee to be a total crowd-pleaser. In addition, …

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Vietnamese pork chops – How to prepare in 30 minutes

Vietnamese pork chops (Thit Heo Nuong Xa) are easy to prepare, full of unique lemongrass flavor and hardly go wrong. Naturally, it has become my favorite quick meal in the Vietnamese restaurant near me, and the universal appeal of the taste has made it one of the most popular items on the menu. Restaurants like …

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