Easy Spicy Garlic Chicken with Sichuan & Cantonese Flavors
I have been involved in Chinese cooking for years, and Cantonese and Sichuan cuisine are my favorites. Today, I want to share one of the fusion recipes I recently created: a spicy garlic chicken that combines both flavors into one dish. The subtle flavors of Cantonese cooking blend with the bold characteristics of Sichuan cuisine, …