Chinese Steamed Egg with Pumpkin Puree and Minced Chicken (金瓜蓉雞肉碎蒸水蛋) has always been one of my favorite comfort foods. It is simple, with a delicate, silky texture, making it perfect as part of a family meal or enjoyable on its own with a bowl of steamed rice. This recipe started as an experiment after I …
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