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homemade pork jerky recipe

bak kwa featured image
Chinese
January 3, 202120Comments

Bak Kwa – How to make (easy method with oven)

Bak kwa 肉干 is the Chinese version of pork jerky, made by thinly sliced or minced pork, seasoned with soy sauce and sugar, and grilled over charcoal with open fire. Bak

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