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Braised Mushroom- How to prepare with 4 simple steps

Braised mushroom 蠔油燜冬菇 is a traditional Chinese cuisine that can grace the banquet and also serves as an everyday dish at home. The Chinese cooked dried shiitake mushrooms in many ways.  Among all, braised Shiitake mushroom with oyster sauce is the easiest dish to prepare. The braising method is straightforward.  The only setback is you …

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