Skip to Content

Tamarind prawns- How to make Malaysian-style Assam Prawns

Do you like to eat prawns? How was it cooked the last time you ate prawns?  I have something different to show you today—tamarind prawns. Tamarind prawns (Asam prawns or Assam prawns as in Malay) are one of the famous Nyonya recipes in Malaysia. The prawns are fried until the sugar is caramelized, mixed with …

Read More about Tamarind prawns- How to make Malaysian-style Assam Prawns