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Buddha’s Delight (Loh Han Jai): A 60-Year Family Recipe for Lunar New Year

On the first day of Chinese New Year, many Chinese families observe a vegetarian tradition. For us, that meal has always been Buddha’s Delight, also known as Loh Han Jai (罗汉斋). This dish has been prepared in our family for decades by my mother-in-law, a traditional Chinese cook who has never missed making it for …

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Vegetable stir fry – How to prepare in four easy steps

Vegetable stir-fry is a quick and easy Chinese dish. However, if you do it right, sir-frying only adds a new dimension to your plain vegetables. I want to explain how to prepare Chinese vegetable stir fry in this article.  Your gorgeous vegetable stir fry with remarkable texture will knock your socks off. You will immediately …

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