Vegetable dishes are usually tasteless for those who like to eat meat. Still, I am convinced that they will submit to the incredible flavor of this vegetable curry prepared with myriad herbs and spices. All communities in Malaysia love this Malaysian Chinese vegetable curry recipe. There are other variations, but this Chinese version includes more …
This simple curry chicken recipe is so easy that anyone can make it at home. Many people want to make chicken curry but are put off by the long list of ingredients. Cooking curry requires grounding various herbs and spices with a mortar and pestle. While this is by far the most authentic method to …
Who doesn’t like the authentic peanut sauce made from scratch? I am referring the umami-rich peanut sauce for satay. This Asian peanut sauce is so versatile that besides for satay, can be used as the gravy for noodles, making Indonesian style salad (Gado-Gado) and even as the sauce for tacos and wraps. The sauce is …
I want to share how to prepare the Malaysian chicken satay in the article. The best satay is from a tiny town called Kajang in Malaysia. Due to its popularity, many satay stores in other cities tried to piggyback on the name and called their satay ‘Kajang satay’ to attract customers. The origin of Satay …
If you want to pick an authentic Malay cuisine, chicken in tomato sauce (Ayam Masak Merah) is the ideal choice for you. The chicken in tomato sauce recipe has less chili than other traditional Malay cuisines, ideal for the gastronomes who do not withstand other fiercely hot curry dishes and kids friendly. Chicken in tomato …
Today I have decided to fix my eyes on the Malaysian tomato rice, a dish that has to be tasted to be believed. Malaysian tomato rice is prepared with a plethora of spices and fresh ingredients, transforming the ordinary ingredients into a rice dish heavily scented with spices. It is different from the tomato rice …
Char Kuey Teow is now world famous. Siam Road Char Kuey Teow of Penang has ranked 14th on the World Street Food Top 50 list at the World Street Food Congress 2017 in Manila held from May 31 to June 4. It was described as the classic traveling food cart on four wheels. Mr. Tan …
Can’t handle the fiery hot Indian curry? No problem. Try slow cooker chicken korma, a mild curry that even kids. Chicken korma is rich and creamy, cooked with plenty of yogurts, and heavily scented with expensive spices. Once, it was the noble dish worthy for the Mughal emperors, graced the banquet tables of the imperial …
Beef stir-fry with ginger and scallion (姜葱牛肉) takes only fifteen minutes to prepare. Follow the ginger beef recipe below, which rivals any ginger and scallions beef stir-fry from Chinese restaurants. The recipe is easy, but the flavor is addictive. Serve with a bowl of steamed rice, which will take you halfway to paradise. You can get …
Kapitan chicken is one of the unique breeds in the curry family. Kapitan chicken (Ayam Kapitan in Malay) is a Malaysian curry, the amalgamation of the diverse array of Malay, Chinese, and Indian eating cultures. The unique flavor of this Nyonya chicken dish results from the complex interplay of a myriad of herbs and spices …