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Taiwanese Beef Noodle Soup 红烧牛肉面

I want to share how to prepare the slurpingly delicious Taiwanese beef noodle soup. This Taiwanese beef noodle soup is my go-to comfort food that makes my tummy rumble with its umami-rich soup base and melts in the mouth tender beef.  The hunger-inducing aroma is the result of the intermingling of a variety of Asian …

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Chow Mien recipe – How to cook like the Chinese restaurant (quick and easy)

This article is about how to prepare Chow Mien (or Chow Mein) which is the American-Chinese version of fried noodles, which were named based on the Chinese character 炒面 means fried noodles. It is far too general to order a plate of Chow Mein in Asia because there are so many varieties, and the restaurant …

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Dan Dan Noodles Recipe – How to cook in four easy steps

Dan Dan Noodles (担担面) is the new inclusion into the hot and numbing Sichuan dishes that I obsessed lately. It is a dry noodle dish with a strong savory flavor as a result of the combination of Sichuan peppercorn, chili oil, minced pork, vinegar and siumiyacai (green mustard pickle), perfect as a side dish or …

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Yaki Udon recipe – How to cook (with five important tips)

Do you know that you can prepare yaki udon (焼きうどん) in just twenty minutes? Here is the yaki udon recipe for you. This article will show you how to cook yaki udon, the Japanese fried noodles with a few simple ingredients available in your refrigerator. You are good to go as long as you have …

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Char Kuey Teow recipe – How to cook the authentic Penang fried noodles (炒粿条)

Char Kuey Teow is now world famous. Siam Road Char Kuey Teow of Penang has ranked 14th on the World Street Food Top 50 list at the World Street Food Congress 2017 in Manila held from May 31 to June 4. It was described as the classic traveling food cart on four wheels. Mr. Tan …

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Pad see ew recipe (ผัดซีอิ๊ว) – How to cook authentic Thai stir-fried noodles

Pad see ew is the perennial street food for the Thais. It is one dish that is easy to prepare, as only a few ingredients are required, and the cooking is simple. It is so popular that it is served in every Thai restaurant and street vendor. See Ew is phonetically similar to the word …

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Pad Thai Recipe – How to make in 4 simple steps

Pad Thai is a stir-fried rice noodle dish served and eaten as street food throughout Thailand. It has all the flavor of the signature Thai cuisine- the sourness of tamarind, the sweetness of palm sugar, the saltiness of fish sauce, and the spiciness of the chili pepper. It is so popular that it is served not only along the …

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Singapore noodles recipe (rice vermicelli) – How to stir-fry

Looking for an authentic Singapore noodles recipe? You probably won’t find one. It is the term people in foreign countries give the way the locals prepare the rice vermicelli in Singapore. So it is futile to look for Singapore noodles in Singapore, but available in Chinese restaurants, especially Cantonese restaurants in other countries. So Singaporeans …

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Easy pasta sauce – How to prepare an amazing oriental pasta

The post is about how to make an easy pasta sauce, but not the conventional sauce with tomato, cheese, and milk. I want to serve the sauce in my cafe with a ‘wow’ factor, which intends to give a pleasant surprise my customers. For sure, it was an uphill task to find one among thousands …

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Wonton soup recipe- How to prepare homemade wonton noodles

My recent trip to Hong Kong for an authentic wonton soup recipe was fruitful. I have the advantage of having my siblings stay in Hong Kong and savoring some of the best wontons in town. They also brought me to places only known to the locals to hunt for the exotic ingredients the top wonton …

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