Butter chicken

Malaysian butter chicken is a popular dish made by coating fried chicken with a creamy sauce made with evaporated milk and butter. The chicken is crispy and savory when consumed immediately after preparation, a local favorite in Malaysia and Singapore. The recipe is simple and can be prepared at home easily. What is Malaysian butter …

Butter chicken (Murgh Makhani) is an incredible Indian dish disguised by its common name. Two months ago I wrote a post about General Tso’s chicken, a genuinely Chinese-American cuisine that swept across the world with its unique sweet, sour, spicy and crispy combination. Indian butter chicken is the Indian version, which is equally renowned and …