Easy Japanese recipe

Chicken karaage is the Japanese version of fried chicken that is insanely delicious- light, crisp, flavorful, and moist. It has a universal flavor that is not too exotic, yet it differs from fried chicken in the US, China, and other countries. It is great as a main dish, an appetizer with drinks, an item in …

What are stir-fried beef, meat skewer, burger, and pan-fried salmon recipes in common with the teriyaki chicken recipe? The traditional Japanese will tell you that they are just unrelated food. However, food enthusiasts in western countries may say otherwise because all of these can be cooked the teriyaki way. Culinary globalization is so diverse that …