Castella (Kasutera カステラ) catches my attention when I realize that it is a cake made with bread flour. So is it a cake or bread? The Portuguese merchants introduced castella to Japan
If you like fried rice, you must not miss the Indonesian and Malay version called nasi goreng. What is nasi goreng? Nasi goreng means fried rice in Indonesian and Malay language. It
Chinese scallion pancake (Cong You Bing, 葱油饼) is not like any other pancake familiar to most of the people. It has a crusty and crispy surface, with scallions sandwiched between
Stir-fry Chinese vegetables are so easy to prepare that we often take it for granted. Chinese vegetable stir fry may not qualify a place on the banquet menu, but it
Hong Kong style sausage rolls (also called hot dog rolls, hot dog buns) is a hybrid of hot dog bun and the western sausage rolls wrapped in puff pastry.
This article is about how to make a perfect marble cake. I started to take up baking about ten years ago, and particularly like the rich flavor and tender texture of
Have you ever tried chicken thighs infused with lemongrass flavor? I will explain how to prepare the classic lemongrass chicken in this article. If you want to throw in some Asian
Lion's Head Pork Meatballs (Lion's head meatballs) is a highly regarded Chinese cuisine that catches everyone's attention because of its size. It measures up to 1.5 to 2 inches in