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Steamed chicken with Chinese sausage (Cantonese recipe)

Today, I plan to prepare a simple home-cooked meal: Steamed Chicken with Chinese Sausage. After having so much rich and extravagant food during the festival season, it would be refreshing to give our taste buds a break from the excessive stimulation. Steamed Chinese Sausage with Chicken is a traditional everyday Chinese meal made with boneless …

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Beef stew with potatoes Chinese style recipe 土豆炖牛肉

Chinese beef stew with potatoes is a delicious and easy-to-make recipe involving beef with various Chinese spices and root vegetables like potatoes and carrots. The beef is cooked with warm spices such as cinnamon and star anise, which gives it a uniquely Asian flavor. Chinese Shaoxing wine, oyster sauce, and dark and light soy sauce …

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Steamed garlic prawns with glass noodles (Chinese style)

I want to share my recipe on how to prepare steamed garlic prawns in this recipe. This traditional and luxurious Chinese delicacy is often served during festive occasions such as Chinese New Year. The good news is that it is a simple dish to prepare, as the steps are simple. Steaming the prawns is the …

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Eggplant with basil stir-fry recipe (added with chicken)

Eggplant with basil is a perfect combination, as the subtle taste of the eggplant is complemented by the basil’s herbaceous aroma and peppery sweetness. Today, I want to share my recipe for stir-fried eggplants with basil leaves, with added chicken meat, to make it a one-pot complete meal. You can imagine the fantastic flavor of …

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Tofu with mushrooms recipe (added with minced chicken)

Tofu with mushrooms is a popular dish in most Cantonese families, and I’ve been eating it since I was a kid.  Families prepare this recipe differently; some use meat, while others opt for a vegetarian version. In this article, I’ll share my family recipe, which includes minced chicken. This dish is popular because tofu has …

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Red bean pancake recipe- crispy Chinese dessert 豆沙鍋餅

Whenever I attend a Chinese banquet dinner, the final course is always a flaky crepe filled with red bean paste that is sweet and flaky, called red bean pancake (锅饼/woh bang). I have wanted to make this snack for a while, and with only ten days left before the Chinese Lunar New Year celebration, it’s …

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Tomato soup noodles- How to make it (original Chinese recipe)

I had dinner at a noodle house near my home specializing in Sichuan Mala noodles. Since I can’t handle very spicy foods, I decided to try one of their specialties- tomato soup noodles. I was glad I chose this dish because it was perfect for my taste buds. The soup base was made primarily of …

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Sesame oil chicken with ginger – easy Chinese recipe

Are you searching for a quick and easy way to cook chicken differently? I have an answer for you. I will share an easy Chinese-style braised sesame oil chicken in this article. According to traditional Chinese medicine, sesame and ginger are highly beneficial for new mothers who have recently given birth. These ingredients are believed …

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Pressure cooker pork ribs – easy fall-off-the-bone recipe

I recently bought a multi-cooker that has been a great time-saver in my daily cooking routine. I plan to use it to prepare pressure cooker pork ribs, which involve browning, braising, and thickening the gravy. I’d like to see how efficiently it can handle all these steps. I have shared a few Chinese braised pork …

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Fried wonton recipe with pork and shrimp filling

Chinese New Year is fast approaching, and what better way to celebrate than by making some fried wontons as a snack during the festivities? I will share the fried wonton recipe using store-bought wrappers in this article. Since there will be plenty of kitchen work during this special occasion, I will not make the wonton wrappers …

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