Dal tadka – How to cook (authentic recipe with useful tips)

Dal tadka is synonymous with Malaysian Indian restaurants for me. Whenever I talk about dal tadka, there will be a mental picture drawn immediately about these eateries that flourish in

Chap Chye (how to stir fry delicious crunchy vegetables)

This Chap Chye stir-fry recipe ( 炒杂菜/ 快炒什锦菜/chap choy) is an attractive vegetable stir-fry popular in every Chinese household. It is multi-colored, tender-crisp, with a combination of vegetables os different

Baked Pork Chops Rice (Hong Kong style)

Baked pork chops with rice 焗豬扒飯 is a classic Hong Kong recipe. It is pork chops nestled on a bed of golden fried rice, snug beneath a blanket of lustrous

How to cook eggplant – an easy Thai basil eggplant recipe

Have you ever wondered how to cook eggplant that is delicious, non-oily, and with a nice purplish color? Eggplant (also called aubergine) is challenging to cook well because it doesn’t have

This red-cooked tofu (红烧豆腐, Hongshao tofu) is the best tofu recipe that can change your mind if you think it is tasteless.

Best Tofu Recipe- How To Make Hong Shao Tofu

This Hong Shao tofu is the best tofu recipe that can change your mind if you think it is tasteless. 红烧豆腐 (Hong Shao tofu) means ‘red-cooked tofu’ directly translated from those

Honey garlic shrimp – How to cook (best Asian flavor)

I enjoy eating this honey garlic shrimp not only because it is mouth-watering. This luscious shrimp coated with the glossy gravy is so easy to make. Once you have marinated

Hunan beef with cumin

Today I will cook Hunan beef with cumin for dinner., one of the famous Hunan cuisine (湘菜). Hunan cuisine is one of the eight great cuisines of China. Hunan beef has

This Chinese eggplants recipe is incredibly flavorful. It soaks up all the gravy's flavor to turn an ordinary vegetable to a delightful treat. This article also shows you how to preserve its vibrant purplish color, preventing it from being too oily, and avoiding it from turning soggy.

Chinese eggplant recipe – How to cook perfect eggplant

In this article, I want to show you how to cook a popular Chinese eggplant dish with some basic ingredients. However, it is tricky to cook eggplant because it

Braised pork belly- how to make it melt-in-the-mouth

Braised pork belly (红烧肉/hong shao rou/red cooked pork) is a well-known pork dishes prepared with a combination of ginger, garlic, and soy sauce and a myriad of aromatic spices and

« Older Articles Newer Articles »