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Thai coconut chicken soup – How to prepare the authentic Tom Kha Gai

Today I am preparing a mouth-watering Tom Kha Gai or Thai coconut chicken soup. This dish will guarantee to tantalize your taste buds with its delectable flavor and aroma. Contrary to popular belief, not all Thai dishes are spicy, and Tom Kha Gai is a perfect example. Although I use a mix of local spices …

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Thai omelet recipe (Khai Jeow) – How to make the best omelet with only two ingredients

Today is a lazy Monday, and I’m alone at home. What I want is a simple lunch, and what is better than making a Thai omelet? There are only two ingredients required, egg and fish sauce, but it is insanely delicious. It is all because of frying the egg with plenty of oil until the …

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Thai vegetable stir-fry- a quick and easy authentic Thai recipe

This Thai vegetable stir-fry is garlicky, crisp-tender, and loaded with a spicy, sweet, savory, and garlicky taste. It is quick and easy, and the flavor of Thai fish sauce and Golden Mountain Sauce will change the way you look at vegetable stir-fry forever! I will show you how to make a Thai-style mixed vegetable stir …

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Panang curry recipe- the best Thai curry with an explosive taste

This panang curry recipe is easy to make and super delicious. I just had it in my favorite Thai restaurant last week for dinner and itching to try replicating it at home. So I purchased the ready-made panang curry paste (also spelled as phanaeng and phanang) online but soon realized that it is not that …

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Pad Kra Pao – How to stir-fry pork with Thai basil

Pad Kra Pao (stir-fried basil with minced meat) is Thai street food with fantastic flavor, best for a quick lunch. Its flavor is derived from the trinity of Thai seasonings- fish sauce, soy sauce, and oyster sauce. And, of course, it would not be complete without the generous use of bird’s eye chili that scored …

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Thai red chicken curry – How to make the best Thai curry from scratch

What could be better than savoring Thai red chicken curry, the authentic street food with spices attacking all your senses?  Thai red curry is prepared with a blend of unique spices. The intense flavor of galangal, lemongrass, kaffir lime, dried chili, fish sauce, shrimp paste, coconut cream, and basil leaves are concentrated into a thick …

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Thai basil beef – How to make easy pad gra prow in 30 minutes

Savory, spicy, and packed with basil and fish sauce flavor, that is what flashes across my mind when I think of Thai basil beef. It is a perfect one-pot meal, as it can make it in less than 30 minutes and satisfy almost every palate. The star of the dish is the whole bunch of …

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