Cashew Shrimp Recipe (腰果蝦仁) – Quick & Easy Chinese Stir-fry
Cashew shrimp is not a traditional Chinese dish but has become popular in Chinese restaurants across the United States and
Shrimp and eggs recipe (Cantonese style)- 滑蛋虾仁
Check out this amazing Cantonese-style Shrimp and eggs recipe with a soft, velvety texture that will leave you craving more.
Baked Parmesan crusted chicken recipe (oven or air-fryer)
Are you looking to take your Parmesan crusted chicken to the next level? This oven baked Parmesan crusted chicken recipe
Chinese spinach soup recipe- How to make it from scratch
Spinach soup is prepared in various ways in different countries. Some versions include orzo pasta and roasted tomatoes, while others
Taro rice recipe- One-pot meal (Yam rice/芋头饭)
I want to share my Taro Rice Recipe (芋头饭), a specialty dish not meant to be cooked daily but for
Pressure cooker pho ga- Vietnamese chicken noodle soup
This Vietnamese chicken noodle soup, pho ga, is the chicken version of the more well-known beef pho (pho bo). You
Garlic Pork Chop- How to make it in three simple steps (Asian style)
In this article, I’d like to share my favorite easy pork chop recipe – an Asian-style garlic pork chop. This
Mongolian beef recipe- How to cook in 5 simple steps
If you think Mongolian beef is Mongolian cuisine, think again. You won’t find Mongolian beef in Mongolia. The locals will
Chicken Karaage- How to make the best Japanese fried chicken
Chicken karaage is the Japanese version of fried chicken that is insanely delicious- light, crisp, flavorful, and moist. It has
Sweet and sour pork 咕噜肉 (best Chinese recipe)
Chinese sweet and sour pork 咕噜肉/咕老肉 is a traditional Chinese cuisine with a universal appeal. It is easy to prepare