Turnip cake recipe- How to make as good as dim sum store
Turnip cake (lo bak gou / 蘿蔔糕) brings back the fond memory of my childhood seeping a pot of bottomless
Peanut sauce – How to prepare from scratch with 3 simple steps
Who doesn’t like the authentic peanut sauce made from scratch? I am referring the umami-rich peanut sauce for satay. This
Chicken satay recipe (served with peanut sauce)
I want to share how to prepare the Malaysian chicken satay in the article. The best satay is from a
Dan Dan Noodles Recipe – How to cook in four easy steps
Dan Dan Noodles (担担面) is the new inclusion into the hot and numbing Sichuan dishes that I obsessed lately. It
Chinese Green Beans Recipe | How to cook with minced pork (干煸四季豆)
In this article, I want to share with you the Chinese green beans recipe called dry-fried green bean 干煸四季豆 with minced
General Tso’s Chicken – How to make in four simple steps
You must have tried the famous Chinese dish General Tso’s chicken 左宗棠鸡 if you are in America. It is perhaps
Egg Drop Soup Recipe (better than Chinese restaurant)
Egg drop soup recipe is the easiest Chinese soup recipe to prepare. Chinese restaurants usually have high-quality soup stock as
How to cook the authentic Mapo Tofu
This easy Mapo Tofu recipe 麻婆豆腐 has the bursting and mouth-numbing flavor that you must try. Mapo tofu is such
Egg Tofu Recipe- How to cook (easy Chinese style)
This is my family’s egg tofu recipe with minced meat. This recipe is unlikely a familiar dish for non-Chinese, as
Easy fried chicken recipe (Asian flavor)
This easy fried chicken recipe is adapted from the cookbook written by a respectable Chinese chef Mr. Pang Wah who