Japchae recipe- How to make the perfect Korean stir-fry noodles
What is Japchae? Japchae is Korean stir-fried noodles with a unique texture. It means mixed vegetables in Korean, but besides
Lamb curry recipe – Authentic Malaysian-style
I want to share our family lamb curry recipe, which my wife would die for. She tried to resist the
Dal tadka – How to cook (authentic recipe with useful tips)
Dal tadka is synonymous with Malaysian Indian restaurants for me. Whenever I talk about dal tadka, there will be a
Roti Canai – How to make it at home (a comprehensive guide)
Roti canai is an Indian-influenced flatbread that has become Malaysia’s national bread. I will explain how to make roti canai
Chapati recipe – How to make chapati (a comprehensive guide)
This authentic chapati recipe yields one of the best Indian flatbreads I have tried. What is chapati? Chapati is a
How to make Youtiao (油条) – a comprehensive guide
Youtiao (油条) is a hugely popular Chinese street food, a deep-fried breadstick crispy outside with a spongy interior. It is
Bak Kut Teh – How to make it at home
Bak Kut Teh is a popular meat dish in Malaysia and Singapore. It is a meat and pork rib dish
Cheung fun (肠粉)- How to make it at home
Cheung fun (肠粉) is on the menu of every Dim Sum restaurant. It is a popular classic dim sum dish
Pineapple bun 菠蘿包- How to make it at home
What is an image in your mind of a pineapple bun look like? You may visualize it as a bun
Chap Chye (how to stir fry delicious crunchy vegetables)
This Chap Chye stir-fry recipe ( 炒杂菜/ 快炒什锦菜/chap choy) is an attractive vegetable stir-fry popular in every Chinese household. It