Three cups chicken- How to cook in 4 simple steps
Three cups chicken (San Bei Ji) 三杯鸡 is so attractive because of its simplicity in preparation and intense flavor. It
Seaweed Egg Drop Soup- Chinese Recipe | 紫菜蛋花汤
Seaweed egg drop soup is a variation of the regular egg drop soup popular in Chinese cuisine. Due to its
Basil Fried Rice- Thai spicy fried rice recipe
This basil fried rice recipe immediately caught my attention when I ordered it in a Thai restaurant because it differs
Yi Mein (yee mee / 伊面) – Cantonese noodles recipe
When I was young, my mother used to cook every meal at home, and we seldom ate out. On one
Chinese chicken curry recipe (咖喱雞)
Chinese chicken curry is incredibly delicious and addictive when served with steamed rice. This recipe is an easy Chinese curry
Chinese New Year Spring Rolls: Crispy Cantonese Rolls for Wealth and Prosperity
The sizzle of spring rolls hitting hot oil is one of the most nostalgic sounds of Chinese New Year. Every
Nando’s chicken recipe-How to make copycat peri-peri chicken
I have been a loyal customer of Nando’s peri-peri chicken and have always wanted to create a homemade version of
Rotiboy Coffee Bun | Homemade Mexican bun recipe
I was waiting at the train station, where I found a Rotiboy store right before me. With my hungry stomach,
Cabbage Thoran recipe- How to cook (easy Indian dish)
Cabbage thoran is my favorite Indian side dish. Growing up in Malaysia and a lover of Indian food, I have
Char Siu Bao Recipe (Chinese steamed BBQ pork buns | 叉烧包 )
Char Siu Bao or char siu Pao ( 叉烧包 / Chinese bbq pork buns) is the most famous classic Cantonese