Taste Of Asian Food

Welcome to Taste of Asian Food

Asian Food Recipes

Culinary Tips, Experience, and Ideas for Asian Food enthusiasts

Welcome to Taste of Asian Food

Asian Food Recipes

Culinary Tips, Experience, and Ideas for Asian Food enthusiasts

CHINESE
MALAYSIAN
VIETNAMESE
JAPANESE
INDONESIAN
THAI
INDIAN
PHILIPPINES
Hong Kong-style chicken and corn soup with fresh corn, minced chicken, and egg
Hong Kong-Style Chicken and Corn Soup (雞茸粟米羹)
If you’ve had Hong Kong-style Chinese soups, you may know...
Hong Kong-style chicken and corn soup with fresh corn, minced chicken, and egg
Hong Kong-Style Chicken and Corn Soup (雞茸粟米羹)
If you’ve had Hong Kong-style Chinese soups, you may know...
tamarind prawns featured image
Tamarind prawns- How to make Malaysian-style Assam Prawns
Do you like to eat prawns? How was it cooked the last...
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Squid curry - How to prepare Kari Sotong (Malaysian style) with amazing taste
This curry squid recipe is for you if you like spicy...
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salted egg shrimp featured image
How to make Salted Egg Shrimp
Salted eggs never played a vital role in restaurant...
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kaya toast featured image
How to make kaya toast and half-boiled egg
This article is about the most popular breakfast staple...
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Eggplant with tofu - How to prepare it at home (absolutely delicious)
Eggplant and tofu behave like sponges, absorbing any...
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Chinese chicken stock featured image
Chinese chicken stock - How to make it (best for Asian dishes)
This article will show you how to make the basic Chinese...
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bok choy vs choy sum featured image
Bok choy vs choy sum- what are the differences, and the best way to cook
What is the difference between choy sum and bok choy?...
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ayam percik featured imge
Ayam percik (Malaysian-style spicy roast chicken)
Today, I will share one of the classic Malaysian recipes-...
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Guangxi stuffed tofu puff featured image
How to make stuffed Tofu Puffs - Authentic Guangxi recipe
What are Guangxi stuffed tofu puffs (广西釀豆腐卜)? The...
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Lor Bak recipe- How to make five-spice pork rolls
Lor Bak is popular street food in Malaysia, particularly...
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Chinese walnut shrimp featured image
Chinese walnut shrimp- How to make it in four simple steps
Chinese walnut shrimp is a fusion dish that is served...
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Beancurd skin roll 腐皮卷- How to make it like the dim sum restaurant
Beancurd skin roll is a lovely dim sum with shrimp...
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